The site describes, “Food is a prominent aspect of Vietnamese culture. You’ll notice markets on every corner that offer an assortment of delicious homemade fare. Pho, a broth-based soup filled with noodles and meat, is offered at any time of the day – even for breakfast.” A special bowl of “pho” Another famous dish in the list is Spanish rice Paella, which has ingredients like chicken, sausage, shrimp, saffron and potato. It originated in the Valencia region, where the two main ingredients – saffron and rice – grow. Ramen-Japan traditional noodles don’t come out of a Styrofoam cup in Japan. Japanese ramen consists of Chinese-style noodles served in a meat broth flavored with soy sauce or miso. Each region of Japan has its own variation, and toppings range from boiled egg to corn. Some desserts are listed such as Macarons – the best-selling pastry in France, this delicate cookie comes in a variety of flavors. Brazil’s Pudim looks exactly like a flan, but the Brazilian version has a softer texture. Source: PAN/ Toquoc.vn Translated by Song Anh
Mark wrote on the website migrationology.com that after he landed in Saigon, he was eager to spend as little time in his hotel as possible, and as much time on the streets eating and enjoying Saigon.“It turned out to be one of the most memorable food trips I’ve had in a long time, and my wife and I took photos and videos of almost everything that went into our stomachs”, Mark shares.Mark also hoped that through his videos, viewers will be able to taste, enjoy, and have some incredible food experiences when they are in Saigon, too. Here are some Mark’s videos…... [read more]
It said that “pho” is so popular throughout Vietnam that it is often served everywhere, even in restaurants hidden in small city alleyways or village storefronts. In June last year, the Business Insider also listed Hanoi’s “pho”, a “tangy beef noodle soup”, as the first of “40 meals you should eat in your lifetime”. Another American newspaper, the Huffington Post, called “pho” a “bow of heaven” when listing it as one of the 12 most delicious foods people should discover when travelling abroad. CNN placed “Pho” at No. 28 in the list of the world’s 50 best dishes, saying “some dishes you eat…... [read more]
The New York-based news website Business Insider has singled out the most iconic food to eat in 50 countries worldwide in an article, in which “pho”, a traditional meal in Viet Nam, was declared a must-try. Illustrative photo. (Photo: VNA) “Pho” can come in a variety of different styles with various meats, but each contains rice noodles and a broth seasoned with shallots, ginger, cardamom, star anise, cloves and fish sauce, the article described, adding that the dish is also served with onions, cilantro, scallions and black pepper.... [read more]
Vietnam’s Pho and Goi cuon (fresh spring rolls) have been named in the list of the best 30 dishes of the world under a survey by CNN (Cable News Network). A bowl of Pho Vietnam Pho was ranked 28th while Goi cuon stood at the 30th place in the list. As a symbol of Vietnamese cuisine culture, Pho is present anywhere around the world where Vietnamese people live. In addition to rice noodle, a few herbs, thinly-sliced beef or chicken meat and broth as the main ingredients, a slice of fresh lemon and a splash of chilli sauce are indispensable…... [read more]
(Cinet)- According to Huffington Post website, Vietnamese “pho” is proud for one of 12 best foods in the worlds. The online newspaper lists the dish as one of the most delicious foods people should discover while travelling abroad. Simply a combination of broth, fresh rice noodles, thinly sliced beef or chicken, with a sprinkle of aromatic herbs, “Pho” is ranked 11 out of the list of top 12 foods. The noodle soup is typically associated with the capital city, as the late Vietnamese writer Thach Lam made clear in one of his works in the 1930s on local cuisine: "Pho…... [read more]
